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High Fructose Corn SyrupHigh Fructose Corn Syrup

High fructose corn syrup is a product produced using corn as raw material through hydrolysis and isomerization. According to the fructose content, it is divided into F42 fructose, F55 fructose and F60 fructose. Its flavor and taste are close to those of natural fruit juice, and it has a fruity fragrance, cold and sweet characteristics, the highest solubility among sugars, and good moisture retention.

Application

Mainly used in beverages, baking, dairy products, cold drinks, beer, canned fruits, etc.

Products Model

  • High Fructose Corn Syrup - F42

  • High Fructose Corn Syrup - F60

  • High Fructose Corn Syrup - F55

Products Packaging

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6KG plastic drum

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25KG plastic drum

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280KG barrel

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IBC tank

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Flexi bag